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Dehydrated Onion Chopped

Dehydrated Onion Chopped

MOQ : 10 Metric Ton

Business Type Manufacturer, Supplier
Type Dehydrated
Style Preserved
Color White
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Preferred Buyer From

Location Worldwide

Product Details

Usage
Cooking
Shelf Life
1 Week
Purity
100%

Finished product obtained on drying chopped onion, without any bleaching or precooking, the slices being sound and practically free from moulds, diseases, soil, outer skins, stems, leaves and roots

Processing Method : Mature, fresh onions are washed and chopped to the size of 3-5 mm, dehydrated by passing Hot Air Closed Continuous System.

Organoleptic Properties :

  • Colour : Onion Powder : Slightly Off White
  • Taste: Typical of Fresh White/red Onions
  • Aroma: Typical of Fresh White/red Onions


Usage :
Used in various food preparations Wherever garlic flavour & taste is required & appearance & texture of garlic is desired. Mainly used in Fast Food, Pizzas, Salads, Soups and Canned Food etc. Dehydrated onions have the perfect balance of sweet and tart flavour that only comes out of the fresh onions. With their concentrated flavour, dehydrated onions, add a great zing to various culinary delicacies that call for onions. Dehydrated onions can be stored and preserved without refrigeration for a long time. These light and crisp bulbs give strong onion hits by adding an intense and pungent natural aroma come in handy in treating health problems too. So, it is the most versatile staple in every kitchen.

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Nutrition Fact

MOISTURE CONTENT 6% max
HOT WATER INSOLUBLE 20% max
ASH CONTENT 4% max
ACID INSOLUBLE ASH 0.5% max
MAJOR DEFECTS 1% max
FOREIGN MATTER NIL
T.P.C. Onion<300,000/G
COLIFORMS <100/G
E.COLIi NIL
MOLDS & YEASTS Onion<1000/G
STAPH.AUREUS <100/G
B.CEREUS <100/G
SALMONELLA NIL/25 G

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